Easy S’mores Recipe

S’mores a traditional campfire confection made with crackers, marshmallows and chocolate. S’mores recipe with step by step pictures and video.  S’mores are toasted chocolate and marshmallows sandwiched between 2 crackers. S’more is an abbreviated word for ‘Some more‘. As its so tasty its asked for more and more. It is fun to make with kids nad popularly known as marshmallow sandwich. As s’mores are cooked and assembled in open campfire it is mostly associated with scouts. I made a small batch of s’mores just for kids as I am not fond of it. So made just 2 in baked and another 2 in stove top versions. And when I asked them which tastes better they weren’t able to judge, I understand how can chocolate and marshmallows combo go wrong? About S’mores Recipe: S’mores is a traditional campfire confection made  by sandwiching toasted chocolate and marshmallows inbetween crackers. They can either be baked or made in stove top. Baked version: To begin with first line parchment paper on a baking tray. Place the crackers  on the tray. Place the chocolate and marshmallows on it. I wanted to recreate the toasted charred effect we get in open fire so grilled it. Grill in preheated oven for the mentioned timing, keep an eye. At this time the marshmallows and chocolate will be goey so remove the tray. Immediately seal with another cracker. Press slightly and serve! Stove top version: Usually smores are made in campfire. The marshmallows are toasted in open campfire. This is an easy method for those who don’t own a oven. But in this method we need to be very careful as marshmallows gets burnt easily. First assemble the crackers over a tray, add the chocolate and keep it ready. Switch on the stove simmer the flame, prick the marshmallows in a long stick and slightly show them on and off. Once it is charred on most sides, remove using a form and place it on the cracker. Repeat to finish. Immediatel seal with another cracker and serve. Variations: There are many variations you can make to this classic smores recipe, you can add nuts, dry fruits. You can even add a mix of milk and white chocolate. I have used dark chocolate here. You can even use homemade chocolate bark. We don’t get graham crackers here so I replace it with salted crackers we get here easily. You can even use regular multigrain cookies. Serving and Storage: You can serve it with a cup of milk. It tastes best even when had as such. This keeps well in in room temperature for 1 day. Refrigerate for extending shelf life for upto a week. You don;t need to freeze, just refrigeration is enough. While serving microwave for few seconds and serve it. However tastes best when consumed fresh. More related recipes: S'mores recipe S'mores a traditional campfire confection made with graham crackers, marshmallows, and chocolate. Prep Time5 mins Cook Time5 mins Total Time10 mins AuthorSharmilee J 1x2x3x Ingredients8 nos Crackers12 small bars dark chocolate12 nos small marshmallows InstructionsStep by step method to make Baked S'mores:Line a parchment paper on a baking tray. Place the crackers. Meanwhile preheat oven at 175 deg C for 10 mins.Place the  dark chocolate bars.Place the marshmallows. Make sure there is enough space for it to bloom while baking otherwise it will overflow.Now the crackers are assembled. So ready to bake. If you want even browning on top then place the tray on top rack. Change the mode to grill. Grill in preheated oven at 175 deg C for 3-5 mins but keep an eye.Keep an eye and when the marshmallows are bloomed and starts to brown on top, remove the tray.I placed the tray in top rack and baked for 4 mins but was standing near the oven itself.Immediately remove from oven, seal with another cracker, press slightly. Now your baked s'mores is ready to serve!Step by step method to make Stove top S'mores:First to begin with assemble the cracker, place chocolate on it and keep it ready.Prick the marchmallow using a long stick. I used my paniyaram turner. Switch on the flame, simmer it completely. Show the marshmallows in flame directly but make sure to take it on and off. Do not keep it for more than half a second as it might burn.When it charred on almost all side remove.Repeat to finish.Place the toasted marshmallows on the chocolate.Seal with another cracker and Serve. Repeat to finish.Enjoy! Video[embedded content][embedded content] NotesIf you do not want browning then use bake mode and bake in same temperature until the marshamallows are puffy and bloomed. But I prefer to grill it for the toasted tasted and texture we get in open fire. You can make a big batch and store it. If you get graham crackers use it. If you have any more questions about this  s’mores recipe do mail me at [email protected] In addition, follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter . Tried this eass’mores recipe ? Do let me know how you liked it. Also tag us on Instagram @sha

Easy S’mores Recipe

S’mores a traditional campfire confection made with crackers, marshmallows and chocolate.

Smores Recipe

S’mores recipe with step by step pictures and video.  S’mores are toasted chocolate and marshmallows sandwiched between 2 crackers.

S’more is an abbreviated word for ‘Some more‘. As its so tasty its asked for more and more. It is fun to make with kids nad popularly known as marshmallow sandwich. As s’mores are cooked and assembled in open campfire it is mostly associated with scouts.

I made a small batch of s’mores just for kids as I am not fond of it. So made just 2 in baked and another 2 in stove top versions. And when I asked them which tastes better they weren’t able to judge, I understand how can chocolate and marshmallows combo go wrong?

About S’mores Recipe:

S’mores is a traditional campfire confection made  by sandwiching toasted chocolate and marshmallows inbetween crackers. They can either be baked or made in stove top.

Baked version: To begin with first line parchment paper on a baking tray. Place the crackers  on the tray. Place the chocolate and marshmallows on it. I wanted to recreate the toasted charred effect we get in open fire so grilled it. Grill in preheated oven for the mentioned timing, keep an eye. At this time the marshmallows and chocolate will be goey so remove the tray. Immediately seal with another cracker. Press slightly and serve!

Stove top version: Usually smores are made in campfire. The marshmallows are toasted in open campfire. This is an easy method for those who don’t own a oven. But in this method we need to be very careful as marshmallows gets burnt easily. First assemble the crackers over a tray, add the chocolate and keep it ready. Switch on the stove simmer the flame, prick the marshmallows in a long stick and slightly show them on and off. Once it is charred on most sides, remove using a form and place it on the cracker. Repeat to finish. Immediatel seal with another cracker and serve.

Variations:

  • There are many variations you can make to this classic smores recipe, you can add nuts, dry fruits.
  • You can even add a mix of milk and white chocolate. I have used dark chocolate here.
  • You can even use homemade chocolate bark.
  • We don’t get graham crackers here so I replace it with salted crackers we get here easily. You can even use regular multigrain cookies.

Serving and Storage:

  • You can serve it with a cup of milk. It tastes best even when had as such.
  • This keeps well in in room temperature for 1 day. Refrigerate for extending shelf life for upto a week. You don;t need to freeze, just refrigeration is enough. While serving microwave for few seconds and serve it. However tastes best when consumed fresh.

More related recipes:

Smores recipe ingredients smores

S'mores recipe

S'mores a traditional campfire confection made with graham crackers, marshmallows, and chocolate.

Prep Time5 mins
Cook Time5 mins
Total Time10 mins

Ingredients

  • 8 nos Crackers
  • 12 small bars dark chocolate
  • 12 nos small marshmallows

Instructions

Step by step method to make Baked S'mores:

  • Line a parchment paper on a baking tray. Place the crackers. Meanwhile preheat oven at 175 deg C for 10 mins.

  • Place the  dark chocolate bars.

  • Place the marshmallows. Make sure there is enough space for it to bloom while baking otherwise it will overflow.

  • Now the crackers are assembled. So ready to bake. If you want even browning on top then place the tray on top rack. Change the mode to grill. Grill in preheated oven at 175 deg C for 3-5 mins but keep an eye.

  • Keep an eye and when the marshmallows are bloomed and starts to brown on top, remove the tray.

  • I placed the tray in top rack and baked for 4 mins but was standing near the oven itself.

  • Immediately remove from oven, seal with another cracker, press slightly. Now your baked s'mores is ready to serve!

Step by step method to make Stove top S'mores:

  • First to begin with assemble the cracker, place chocolate on it and keep it ready.

  • Prick the marchmallow using a long stick. I used my paniyaram turner. Switch on the flame, simmer it completely. Show the marshmallows in flame directly but make sure to take it on and off. Do not keep it for more than half a second as it might burn.

  • When it charred on almost all side remove.Repeat to finish.

  • Place the toasted marshmallows on the chocolate.

  • Seal with another cracker and Serve. Repeat to finish.

  • Enjoy!

Notes

  • If you do not want browning then use bake mode and bake in same temperature until the marshamallows are puffy and bloomed. But I prefer to grill it for the toasted tasted and texture we get in open fire.
  • You can make a big batch and store it.
  • If you get graham crackers use it.

If you have any more questions about this  s’mores recipe do mail me at [email protected] In addition, follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter .

Tried this eass’mores recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions.

Step by step method to make Baked S’mores:

1.Line a parchment paper on a baking tray. Place the crackers. Meanwhile preheat oven at 175 deg C for 10 mins.

arrange crackers

2.Place the  dark chocolate bars.

keep chocolate

3.Place the marshmallows. Make sure there is enough space for it to bloom while baking otherwise it will overflow.

keep marshmallows

4.Now the crackers are assembled. So ready to bake. If you want even browning on top then place the tray on top rack. Change the mode to grill. Grill in preheated oven at 175 deg C for 3-5 mins but keep an eye.

all set to bake

5.Keep an eye and when the marshmallows are bloomed and starts to brown on top, remove the tray.

baked smores ready

6.I placed the tray in top rack and baked for 4 mins but was standing near the oven itself.

toasted smores

7.Immediately remove from oven, seal with another cracker, press slightly. Now your baked s’mores is ready to serve!

seal with another cracker

Step by step method to make Stove top S’mores:

1.First to begin with assemble the cracker, place chocolate on it and keep it ready.

keep chocolate

2.Prick the marchmallow using a long stick. I used my paniyaram turner. Switch on the flame, simmer it completely. Show the marshmallows in flame directly but make sure to take it on and off. Do not keep it for more than half a second as it might burn.

toast in open fire

3.When it charred on almost all side remove.Repeat to finish.

toast in open fire

4.Place the toasted marshmallows on the chocolate.

smores

5.Seal with another cracker and Serve. Repeat to finish.

seal with another crackers

Enjoy!

Smores Recipe

  • If you do not want browning then use bake mode and bake in same temperature until the marshamallows are puffy and bloomed. But I prefer to grill it for the toasted tasted and texture we get in open fire.
  • You can make a big batch and store it.
  • Traditionally graham crackers are used but I have replaced it with nutrichoice crackers.

Smores recipe

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